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Monday
Breakfast
№ |
Name of the dishes |
Portion, gr/ml |
1 |
Salad “Celebration” |
150 |
2 |
Omelet |
100 |
3 |
Caviar sandwich |
30/10/10 |
4 |
Tea, bread, butter, yoghurt |
|
Dinner
№ |
Name of the dishes |
Portion, gr/ml |
1 |
Tomatoes |
100 |
2 |
Vegetarian soup |
500 |
3 |
Boiled rice |
200 |
4 |
Fish with vegetables |
100 |
| 5 |
Stewed fruit, bread |
|
Supper
№ |
Name of the dishes |
Portion, gr/ml. |
1 |
Salad made from fresh cabbage |
150 |
2 |
Baked potatoes |
200 |
3 |
Pancakes with poppy |
200/20 |
4 |
Pancakes with cheese |
150/20 |
5 |
Tea, bread, butter |
|
6 |
Kefir |
250 |
Tuesday
Breakfast
№ |
Name of the dishes |
Portion, gr/ml |
1 |
Slightly salted cucumbers |
100 |
2 |
Cheese |
0.025 |
3 |
Muesli |
200 |
4 |
Fried eggs |
40 |
|
5 |
Tea, bread, butter, yoghurt |
|
Dinner
№ |
Name of the dishes |
Portion, gr/ml |
1 |
Beet salad |
150 |
2 |
Fish soup |
500 |
3 |
Deruhy with sour cream |
200.20 |
4 |
Stewed fruit, bread |
|
Supper
№ |
Name of the dishes |
Portion, gr/ml |
1 |
Stuffed tomatoes |
100 |
2 |
Boiled rice |
150 |
3 |
Stewed marrow |
150 |
4 |
Cheese baked pudding |
100 |
5 |
Tea, bread, butter |
|
|
6 |
Kefir |
250 |
Wednesday
Breakfast
№ |
Name of the dishes |
Portion, gr/ml |
1 |
Salad made from fresh cabbage |
150 |
2 |
Boiled eggs |
2 |
3 |
Cheese baked pudding |
200/20 |
4 |
Tea, bread, butter, yoghurt, cheese |
150/20 |
Dinner
№ |
Name of the dishes |
Portion, gr/ml |
1 |
Salad made from fresh cucumbers |
150 |
2 |
Stewed cabbage with mushrooms |
100 |
3 |
New potatoes |
100 |
4 |
Stewed fruit, bread |
|
Supper
№ |
Name of the dishes |
Portion, gr/ml. |
1 |
Salad made from fresh tomatoes |
100 |
2 |
Fried fish |
100 |
3 |
Buckwheat porridge |
150 |
4 |
Prunes with sour cream |
100 |
5 |
Tea, bread, butter |
|
6 |
Kefir |
250 |
Thursday
Breakfast
№ |
Name of the dishes |
Portion, gr/ml |
1 |
Salad made from sweet paprika |
100 |
2 |
Omelet with cheese |
120 |
3 |
Muesli with milk |
250 |
4 |
Tea, bread, butter, yoghurt |
|
|
5 |
Aerated cheese |
|
Dinner
№ |
Name of the dishes |
Portion, gr/ml |
1 |
Salad « Shopskiy» |
150 |
2 |
Rassolnik( soup with salted cucumbers) |
500 |
3 |
Golubets with vegetables |
275 |
4 |
Stewed fruit, bread |
|
Supper
№ |
Name of the dishes |
Portion, gr/ml |
1 |
Beet salad |
120 |
2 |
Potatoes covers with mushrooms |
200 |
3 |
Boiled green pears |
50 |
4 |
Cheese cakes with sultana |
200/20 |
5 |
Tea, bread, butter |
| |